Description
Gold chocolate coating Natural Drip - 100 g
Color: gold
Volume: 100 g
Setting coating for creating stunning drips and decorations on cakes, tortes, individual portions, and other desserts. Natural chocolate coating Food Colours is perfect for creating exceptional, professional finishes. One product – many possibilities!
Depending on the heating level, the coating achieves different thicknesses, drip sizes, and setting times, allowing it to be perfectly tailored to individual needs. Instructions: Heat in a water bath to a maximum temperature of about 40°C. Remember that the temperature of the decorated surface also affects the final effect.
Ingredients: white chocolate (sugar, cocoa butter, milk, emulsifier: sunflower lecithin E322, vanilla flavor), cocoa butter, sugar, water, glucose syrup, colorant: iron oxide E172; potassium aluminum silicate E555, thickening agent: modified corn starch E1422, substance
Color: gold
Volume: 100 g
Setting coating for creating stunning drips and decorations on cakes, tortes, individual portions, and other desserts. Natural chocolate coating Food Colours is perfect for creating exceptional, professional finishes. One product – many possibilities!
Depending on the heating level, the coating achieves different thicknesses, drip sizes, and setting times, allowing it to be perfectly tailored to individual needs. Instructions: Heat in a water bath to a maximum temperature of about 40°C. Remember that the temperature of the decorated surface also affects the final effect.
Ingredients: white chocolate (sugar, cocoa butter, milk, emulsifier: sunflower lecithin E322, vanilla flavor), cocoa butter, sugar, water, glucose syrup, colorant: iron oxide E172; potassium aluminum silicate E555, thickening agent: modified corn starch E1422, substance